"Mugenkyo Junmai Ginjo Usunigori", a collaboration product with Mr. Kentaka Hoshi, a local Oku-Aizu photographer, will be released on December 18th (Sun) only in the Aizu area! Inspired by the fog that envelops the Tadami River, it has a soft and light taste with a silky smoothness and soft acidity.

At the 16th International Salmon Challenge 2022 announced today "Junmai Daiginjo Yamada Nishiki Polishing 40" won the silver prize in the premium sake category, Bronze award in the Junmai Daiginjo Sake category, "Keibu no Kanade Junmai Daiginjo Fruity", "Yamada Nishiki Daiginjo" won the Bronze Award in the Daiginjo and Ginjo division!

Held year-end campaign at online shop

Due to popular demand on 12/6 (Tuesday), the support limit has been reached, so the following campaign has ended. Thank you very much for using our service!