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[Limited quantity/Zodiac label] Junmai Ginjo New Year label “U” 1800ml [Rabbit]
May the buds of hope grow and bear fruit. With the 300th anniversary of its founding, new challenges are about to begin.
On the occasion of the 300th anniversary of its founding, a new brand with the concept of luxurious sake that you can easily enjoy "YUME no KANADE" is finally on sale. With the hope that new buds will bloom, many hopeful buds will grow large and bear fruit. We will deliver it to you. For sake, "Maihime" from Aizu is polished to 50% and slowly brewed at low temperature. Junmai Daiginjo Sake that can be enjoyed as an in-meal sake with a low aroma.
| Name | Junmai daiginjo |
|---|---|
| Capacity | 1,800 ml |
| raw materials | Rice (domestic), Jiuqu (domestic rice) |
| Raw rice | Fukushima Prefecture Aizu rice "Maihime" |
| Rice polishing rate | 50％ |
| Taste | Clean and slightly dry |
| fragrance | Calm |
| Drinking temperature | Room temperature, cold, lock |
| Alcohol degree | 15 degrees |
| Sake degree | +2.0 |
| acidity | 1.5 |
| Preservation method | Store in a cool and dark place |
| Manufacturer | Hanaharu Sake Brewery Co., Ltd. 24-1 Omimae, Kozashimachi Oaza, Aizuwakamatsu City, Fukushima Prefecture |
| Other | No vanity case |
Sweetness
| ● Sweet |
● Slightly sweet |
● Nakaguchi |
● Slightly dry |
● spicy |
Shading
| ● Rich |
● Slightly rich |
● During ~ |
● Slightly light |
● Tanrei |
Temperature zone
| ● hot sake |
● Slimy kanzake |
● At normal temperature |
● Slightly cold |
● Cold |
● Lock |
The product will be shipped within 2 business days after payment is confirmed.
English
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日本語
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English
