Is there anything you want to eat when it gets cold? In my case, it's a warm radish that is soaked in soup stock.

The "K&K Can Tsuma ★ Restaurant" series, which is ideal for snacks for swallowing. This time I tried "Beef balsamic sauce". Balsamic vinegar is a vinegar made from grapes and has a unique aroma and sweetness.

Do you feel nostalgic even if you eat Takuan? It's a simple taste, but it's very deep and addictive. I made snacks with Takuan and cream cheese.

I tried to make a simple snack using "salad chicken" that you can find at any convenience store. Ingredients are 1 salad chicken, 2 melted cheeses, and salad dressing sold in sachets. This time it's Japanese style sesame dressing, but you can do whatever you like.